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Pastry and Bread Cook Restaurant
Rockville Centre, NY
$35,000.00 - $42,000.00
$13.00 - $15.00
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Casual, full-service, farm to table, neighborhood restaurant / café serving breakfast, lunch, dinner and catered events.
Currently opening a 2
Responsible for from scratch preparation and production of breads, pastries, cakes and other unique baked goods supplying 2 restaurants.
Family oriented company and gearing up for a second location opening.
2+ years’ of experience with the production of baked goods, desserts, pastries, cakes, and breads or culinary experience in a full-service restaurant, hotel or bakery.
Knowledge of food sanitation procedures.
ServSafe certification preferred.
Ability to work in a fast-paced, team dynamic environment with time sensitivities, production deadlines and a customer service attitude.
$13.00-$15.00 per hour, company profit sharing, 1 week vacation.