Pastry and Bread Cook Restaurant

Location: Rockville Centre, NY
Job Type: Direct Hire
Salary: $35,000.00 - $42,000.00
Hourly: $13.00 - $15.00
Date: 9/21/2018
Job ID: 02626492
Job Description
Casual, full-service, farm to table, neighborhood restaurant / café serving breakfast, lunch, dinner and catered events.  
Currently opening a 2nd location.

Responsibilities:

Responsible for from scratch preparation and production of breads, pastries, cakes and other unique baked goods supplying 2 restaurants.  

Family oriented company and gearing up for a second location opening.
 
Qualifications:

2+ years’ of experience with the production of baked goods, desserts, pastries, cakes, and breads or culinary experience in a full-service restaurant, hotel or bakery.

Knowledge of food sanitation procedures.

ServSafe certification preferred.

Ability to work in a fast-paced, team dynamic environment with time sensitivities, production deadlines and a customer service attitude.
 
$13.00-$15.00 per hour, company profit sharing, 1 week vacation.
 
HHv1